Quick & Easy12m+
Ricotta and Carrot Spread
A creamy, nutrient-packed spread that's perfect for baby-led weaning. The sweetness of carrots pairs beautifully with mild ricotta, making it a versatile base for herbs or spices.
Time10 min
DifficultyEasy
Age12m+
Ingredients
- 1 cup Ricotta cheese
- 2 tablespoons Cream cheese
- 1 cup Grated carrots
- 1 pinch Salt
- to taste Oregano (optional)
- to taste Fresh parsley (optional)
- to taste Scallions (optional)
- to taste Turmeric (optional)
Method
- 1
Mix all the ingredients together in a bowl until well combined.
For a smoother texture, use a hand blender or food processor. This also helps incorporate air for a lighter spread.
- 2
Serve immediately or refrigerate for up to 3 days in an airtight container.
For babies under 12 months, consider omitting the salt to keep sodium levels low.