
For beginners, peel the star apple completely and remove all seeds. Mash the creamy flesh with a fork until smooth or offer in thick, palm-sized strips that your baby can grasp. The strips should be about the size of two adult fingers pressed together.
- Always supervise your baby during feeding
- Remove all seeds as they're a choking hazard
- Test the texture by pressing between your fingers - it should mash easily
- Offer on a high chair tray for easy grasping
- Start with small amounts to check for tolerance

