
For babies 6-9 months, serve coconut in very soft, manageable forms. Finely shred fresh coconut meat or use unsweetened coconut flakes that have been soaked in warm water to soften. You can also mix finely grated coconut into oatmeal, yogurt, or purees to add texture and flavor.
- Soak unsweetened coconut flakes in warm water for 10 minutes to soften before serving
- Mix finely shredded coconut into mashed banana or avocado for a creamy combination
- Avoid large pieces or dry flakes that could be choking hazards
- Offer coconut as a finger food in tiny, soft clumps that baby can palm
- Introduce separately first to watch for any rare reactions


