
For beginners, peel a ripe banana and cut it into long, thick strips about the length of your finger. Leave some peel at the bottom for a non-slip grip. The soft flesh will easily mash against the roof of your baby's mouth.
- Choose bananas with brown spots for maximum softness
- Roll strips in crushed baby cereal for better grip
- Supervise closely as babies learn to manage the texture
- Offer one strip at a time to prevent overstuffing
- Wipe hands and face frequently as bananas can be sticky


